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Slow-cooked Soft Beef Tendon
Discover the unique and exquisite taste of our slow-cooked beef tendon. 
Maximum tenderness, this dish highlights the rich, gelatinous texture of beef tendon. 
Slow cooking process breaks down the collagen, creating a melt-in-your-mouth experience that is both flavorful and nutritious. Perfect for a hearty meal, making it a versatile addition to your dining table. 
Enjoy the gourmet quality and convenience of our meticulously prepared slow-cooked beef tendon at home.
Images are taken with actual products.

Slow-cooked Soft Beef Tendon🐮

£4.80Price

    1. Remove the outer packaging and place the vacuum-sealed pack directly into hot water. Once it boils, wait for 15 minutes.

    2. Carefully remove the heated food, cut open the packaging, transfer it to a container, and it's ready to eat.

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